James Beard Award Finalist
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We are Southern National
Proudly serving locally-sourced seafood from the waters of the Gulf, craft cocktails, and a globally-inspired culinary menu that pays homage to authentic Southern cusine.
Hello There!

A casual community restaurant and bar, Southern National is situated on the ground level of the restored historic Wilkins-Higgins building, a 4-story mixed use staple of Mobile's popular Arts District. Chef Duane Nutter and restaurateur Reggie Washington bring world-class experience and a modern approach to classic Southern dishes to the Gulf Coast in this exciting new venture from Port City Hospitality Group, but are most eager to serve up their own take on heartwarming hospitality.

"it's not just the
food that's going to
be impressive."

Mobile Bay Magazine / 2017


"frying seafood is a
skill every southern
cook should master."

Garden & Gun / 2017